“Bubby” cookies with spices

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I need to prepare for a meeting I have in a couple of hours and so I baked cookies.

Mix dry ingredients in one bowl:

  • 1 cup sugar (I used brown and a bit less)
  • 2 cups flour (I used 1 cup whole spelt, 1 cup 70% whole wheat)
  • 1 tsp. baking soda
  • 1 tsp. salt
  • cinnamon, cloves, nutmeg, ginger – dunno, just sprayed a bunch in

Mix wet ingredients in another bowl:

  • 3/4 cup oil or 1/2 cup oil and apple sauce to make up the difference
  • 2-3 eggs
  • 2 tsp. vanilla extract

Then slowly mix the dry ingredients in with the wet ingredients.

Preheat oven to 190C. Spoonfuls on a greased cookie sheet, yadda yadda.

Bake 8-10 minutes.

P.S. I don’t think I’ve ever made cookies that have anything like a cookie texture. This statement still stands unchallenged.

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